This unique Ball Whisk is similar to conventional wire whisks, yet even more effective at aerating and whipping eggs and batters. Individual wires are topped with weighted balls that work at any angle...
Calphalon's balloon whisk transforms simple egg whites into fluffs of billowing meringue, and leaves not a mark on your precious nonstick pans. A soft-touch handle improves comfort and grip. This whis...
Use Calphalon's flat whisk when making a roux or gravy and you'll get all the little bits in the mix. Designed to be safe for nonstick surfaces, it's made of high-strength nylon for added durability, ...
Finding space for a large balloon whisk can be difficult. That's no longer a problem with this one from Kuhn Rikon. The whisk flattens for easy storage in a drawer or hangs flat against a wall. Spring...
This is truly the little whisk that can! Its bouncy, up-and-down action makes it astonishingly efficient at whipping volume into egg whites and cream. Use it when you need a small amount of whipped cr...
This whisk acts like a pair of eyes as it glides across pan bottoms. The shape of the head - a heart - allows it to reach into corners and along edges. A hinged handle makes the whisk especially easy ...
An unusual but very useful tool from Kuhn Rikon. The palm spring whisk is used for all your salad dressings and vinaigrettes as well as homemade mayonnaise. The compact head of six coil-wrapped branch...
Whisks are wonderful for whipping up meringue, blending batter and stirring sauces. Now that so much of our cookware is nonstick or polished, you may want to use something that's gentler and won't lea...
Whisks are wonderful for whipping up meringue, blending batter and stirring sauces. Now that so much of our cookware is nonstick or polished, you may want to use something that's gentler and won't lea...
Bakeware
