More than 80 recipes for easy, yet elegant, party food, meal openers and cocktails. Written by Gillian Duffy. 144 pages, full-color photographs throughout. Hardcover....
As far as Martha Stewart is concerned, a successful party begins with great hors d'oeuvres -- little snacks that are meant to stimulate the appetite not satisfy it. With her 300 all new recipes (each ...
In 1995 Martha Stewart made cookbook history with her best-selling compilation, The Martha Stewart Cookbook. Now Martha and the cooks of the Martha Stewart Living kitchens return with a collection of ...
If you love to entertain but often struggle over how to do a simple meal, pick up the Modern Fondue Cookbook. Complete with traditional and some new twists on recipes, it makes throwing the perfect pa...