Grill seafood, sandwiches and more in this heavy-weight, cast iron pan. The pan is oval in shape to accommodate fish or other elongated foods like sausage links or flank steak. The high rim helps prev...
Since 1925, artisans at Le Creuset have been making richly enameled cast iron cookware in the French village of Fresnoy-le-Grand. Each piece from their line is individually created, coated, fired and ...
Since 1925, artisans at Le Creuset have been making richly enameled cast iron cookware in the French village of Fresnoy-le-Grand. Each piece from their line is individually created, coated, fired and ...
Measuring 9-in., this cast iron skillet is superior to other cookware because it absorbs and retains heat more efficiently as it gently cooks your omelettes, vegetables or seafood. The pierced handle ...
The chicken fryer is a specialized American saute pan with a short handle, which allows the pan to fit neatly into the oven, and features a lip for pouring off excess fat. This pan is deep - perfect f...
Deep-fry hush puppies, potatoes or shrimp with this deep fry set from Lodge. Already seasoned, this ready-to-use cast iron piece is coated with a special vegetable oil formula that's been baked-on in ...
Make hash browns or fry bacon and eggs using the pan that Grandma used - a good old-fashioned cast iron skillet. This one is particularly nice because it's already seasoned and ready-to-use once you g...
Just like the one Grandma used, this skillet performs exceptionally well with its cast iron construction that heats evenly then retains the heat all through the cooking process. Use the skillet for co...
An invaluable set for your kitchen featuring two essential pieces from Lodge. First, a Round Skillet for searing chicken breast, frying bacon or sauteing vegetables. Second, a Deep, Round Skillet for ...
Bakeware
